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Excellent New Text by Grewe and Hieatt

Prayer power can achieve the unachievable

fundamental for a GNRY fan

Best Book Available on the Great Northern RailroadThere is a new revised edition of Lines East which I haven't acquired yet but it appears to be exceptional.


lois hole's perennial favoritesmake a new book with the new and latest perennials that are
coming out....


Catherine cookson has done it again!

If you really want to know about this topic . . . .

Unsung Hero of the American RevolutionIt was the supreme compliment to him to be referred to as "the Devil" to the British and their Iriquois allies, not because of any atrocities attributed to him but because of his bravery, tenacity, resourcefulness, and tactical skill. The drubbings he was able to inflict on them gave him somewhat of a supernatural aura in the eyes of his enemies. Contrasting the British/Indian opinion of him, the largely German Americans who inhabited the Mohawk Valley referred to him as the "Saviour of the Mohawk Valley" for his accomplishments on behalf of the American side there.
Willett was a master of small unit tactics, able to rapidly assemble, deploy, and engage his tiny forces against numerically superior forces...and soundly thrash them! His ability to convert from a defensive stance to a stubbornly aggressive offense was a key element to his success in keeping his enemies off balance and systematically defeat them. Without him, the American presence on the New York frontier would have surely collapsed, opening the way for the British to take Albany and Massachusetts, thus perhaps altering the course of the war.
Mr. Lowenthal's engaging book brings to life one of the most unrecogized heroes of America's most important (but also most unrecognized) military conflicts.


Mary Ann Shaughnessy finally leaves her Da to wed Cornyattraction to a young, conniving woman named Yvonne, who,
along with her conspiring mother, plot to woo Mike away from
Lizzie and the family.
Mike, flattered by the attention, ignores pleas to show the
two women the door, and continues the dangerous association,
forcing a wedge between himself and his loving daughter.
Against the backdrop of their Michael's wedding to Sarah
Flanagan, Mary Ann once again must find a way to bring Mike
back to his senses and into the family's loving fold.
It's good to see Mary Ann's fiery spirit still intact; the convent school may have smoothed out some of her rough edges but
nothing will ever change her true character, and her fierce
loyalties to her family and her benefactor Mr. Lord. Once more
she displays the courage to act on her own instinct, which never
steers her wrong in the end.
I enjoyed seeing young Michael and Sarah's love changing them
both for the better. I sympathized with poor dear Lizzies' problems with one-of-a-kind Mike Shaughnessy. I worried along
with Mary Ann as she gets cold feet before her marriage to Corny, will she really be able to live away from her beloved
home, her family, and be known from now on as Mary Ann Boyle?
Let's not forget the irrepressible character of hearty, poverty-stricken Fanny McBride. Read the novel of the same name for more of this tough, delightful old woman.
I was once again taken across the water to North Country England
listening to Susan Jameson's excellent reading of this terrific
book.


A scholarly, informative, and much appreciated contribution
What this new 158 page book does is to bring together the four versions, translate them, add textual notes, commentary indices, glossaries, and bibliographies. As such, it offers a rare glimpse into the world of early culinary manuscripts in Northern Europe. I should mention that it's the work of the late Rudolf Grewe (who provided us with the LIBRE DE SENT SOVI in 1979) and Constance B. Hieatt who is of course the scholar behind PLEYN DELIT, CURYE ON INGLYSCH, and AN ORDINANCE OF POTTAGE. The scholarship is as expected excellent.
So, if you collect medieval culinary texts, this is one for your shelves. Unlike PLEYN DELIT, it does not contain modernized versions of the medieval recipes, but the composite translations offer many details and much commentary for any cook wishing to create their own working versions of these early recipes.